Kitchen Fire Suppression System

70000 INR/Set

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Product Details:

Material ss
Temperature Range 140 Celsius (oC)
Alarm YES
Weight 25 Kilograms (kg)
Product Type fire suppression system
Input Power 230 Volt-Ampere (VA)
Usage fire suppression system
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Kitchen Fire Suppression System Price And Quantity

Minimum Order Quantity 1 Set
Price 70000 INR/Set

Kitchen Fire Suppression System Product Specifications

Application commercial kitchen hood fire protection system
Product Type fire suppression system
Input Power 230 Volt-Ampere (VA)
Temperature Range 140 Celsius (oC)
Material ss
Alarm YES
Weight 25 Kilograms (kg)
Warranty 12
Frequency 50 Hertz (HZ)
Dimension (L*W*H) 1x1x1 Meter (m)
Usage fire suppression system
Color silver

Kitchen Fire Suppression System Trade Information

FOB Port Delhi
Payment Terms Others
Supply Ability 25 Set Per Month
Delivery Time 3 Week
Sample Available Yes
Sample Policy Contact us for information regarding our sample policy
Main Domestic Market All India
Certifications ce & lpcb

Product Description

Kitchen Fire Suppression Systems can be designed to protect the kitchen appliances such as gas, stoves or deep fat fryers. Restaurant kitchens are considerably pre-disposed to fire hazards. Despite the constant eradication of flames, the huge number of functional gas, stoves can cause a fire to erupt.

Kitchen hood firefighting systems are the perfect solution to simple, reliable protection for Kitchen. These are Pre-Engineered automatic fire detection & suppression systems for commercial kitchens. Easy / Flexible installation. Quick & Effective suppression. Highly dependable: no electricity or moving parts. Highly economical.

The fire suppression system helps to reduce the potential devastation of a fire incident significantly. Not only that, as the system only uses chemical suppressants, it becomes easier for the workers to clean up the space. Normally speaking, this system puts out the fire in such a way that in most cases, only one cooking station and food gets affected in such fire incidents. The system is easy to install, and if you plan it properly, you can skip chemical contamination of the suppressant agents in the other food available in the kitchen.

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